Overview
Join Farhana Sahibzada, a renowned cookbook author, culinary instructor, and former café owner, for a fun-filled virtual cooking class!
- Learn how to cook Indian and Pakistani flavors from the comfort of your kitchen
- Cook virtually alongside an expert instructor with over 25 years or experience
- Choose your class topic – from meat curry, Indian brunch, street food, and more
- Ingredient and equipment lists will be emailed to you prior to your 2-hour class
- Continue your cooking journey with a copy of Chef Farhana’s award-winning cookbook!
Prep, cook, and taste delicious flavors during this one-of-a-kind class with legendary instructor, Farhana Sahibzada!
Known for her spectacular Indian and Pakistani dishes, Farhana Sahibzada is an award-winning author, former café owner, and has over 25 years of experience working with students (just like you!) Plus, you don’t need any cooking experience. Her simplified steps and time saving tips will have you feeling like an expert chef in no time!
Prior to your 2-hour class, you’ll receive ingredient and equipment lists via email. You’ll also get to help design the day’s menu by selecting from the following class topics (subject to change):
- Vegetarian Favorites
- Meat Curry with a pairing of vegetable sides and bhaji
- Tandoori
- Kashmiri Biryanis
- Indian Brunch
- Street foods and appetizers
- Indian Restaurant Favorites
- Indian Desserts
- And more!
No matter which class you choose, you’ll fall in love at first bite! After your class, you can continue your culinary journey with a copy of Chef Farhana’s award-winning cookbook.
Treat your taste buds to a mouthwatering adventure with this Virtual Indian and Pakistani Cooking Class!
